Warm Quinoa and Zucchini Bowl

Quinoa (Keen-Wah) I can’t get enough of it! They should have names this lovely seed QuinWow! naturally perfect and complete. 🙂 My favorite source of protein, fibre and vitamins and minerals. I’m a Quinoa Cheerleader and a lot of you have asked me to blog more of my recipes on it, so here’s a great one I love to prepare for lunch. Its so tasty and satisfying.

Ingredients
( makes about 2 servings)

1 cup of quinoa
1 Small Red Onionn – finely diced
1 Zucchini – Mandolin Sliced
2 Garlic Cloves – finely minced
1 tbsp of EVVO
1 Handful of Basil
Sea Salt and Pepper to taste

Directions

Rinse quinoa in cold water, heat .5 tbsp of EVVO in pot and lightly stir half of the onion and garlic, a pinch of salt and pepper add quinoa and 2 cups of water. Bring to boil over medium heat, reduce to a simmer and cover with life. Cook until all the water has been absorbed. Check in on it periodically. Remove from heat when done, fluff with fork and return lid.

In a separate pan lightly sauté remaining onion, garlic, and zucchini season with salt and pepper, toss in half of the basil and cook until zucchini is slightly tender.

Mix together in a big bowl, add remaining basil and serve warm!

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“whenever we cook for others, we are making a statement to them. If what we prepare and present to our family and friends is attractive, tasty, and health-supporting, we are saying that we want them to be well and happy, to feel nurtured and strengthened. When we offer cuisine that is made of whole and natural ingredients, we are saying that we want them to have all the energy they need in order to make every aspect of their lives richer. We are saying that we honor them” — John Robbins, In May All Be Fed

 

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Categories: Gluten Free, Paleo, Salad, Vegan, Vegetarian

Author:The Holistic Dish

A passionate foodie with a background in Natural Nutrition, Holistic Wellness and Professional Training at the Natural Gourmet Institute. Creating healthy and holistic recipes for friends and loved ones of the Paleo, Vegan, Vegetarian and Gluten Free fare.

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